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批发供应商应对当前消费需求环境的方法和挑战.pdf

上传人: sec****ies 编号:734692 2025-07-26 17页 1.29MB

1、+1.800.526.4612;www.SteinerC1Wholesale Suppliers Approach and Challenges to the Current Consumer Demand EnvironmentPresented by Altin Kalo,Steiner ConsultingFebruary 28,2025+1.800.526.4612;www.SteinerC2Meat Supply Chain Discussion Often Looks Like ThisMeat Supply Chain Discussion Often Looks Like Th

2、isProducerWholesalerRetailerConsumer+1.800.526.4612;www.SteinerC3Charts like this get a lot of attentionCharts like this get a lot of attentionShare of Beef Retail Price Going to Retailer,Wholesaler and Producer.Calculated by USDA-ERSData source:USDA-ERS0.0100.0200.0300.0400.0500.0600.0700.0800.0900

3、.01970-791980-891990-992000-092010-20192020-2025FarmWholesalerRetailRetailprice in$/lb.+1.800.526.4612;www.SteinerC4What gets missedWhat gets missedDollars Spent at Foodservice as%of Total Dollars Spent on FoodData source:US Census Bureau.Analysis by Steiner Consulting30%35%40%45%50%55%60%1992 1993

4、1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024 2025Covid+1.800.526.4612;www.SteinerC5Reality is a bit more involved Reality is a bit more involved Beef exampleBeef exampleCow/Calf OperationsBa

5、ckgrounding Lot/PastureFeedlotProcessing/Secondary ProcessingEnd ConsumersBeef PackersRetailersFood ServiceExportersBy-productsBreeding/GrowingSlaughtering and ProcessingWholesalers/DistributorsPet Food PlantsImportersCustomersFeed SuppliersDressed CarcassLive Cattle Imports+1.800.526.4612;www.Stein

6、erC6And The Supply Chain Looks More Like a FunnelAnd The Supply Chain Looks More Like a FunnelCow/CalfFeedlotsPackersMeat Processors and ManufacturersRetailers,Foodservice,Other Consumer Facing622k farms with 29.2 million beef cows1/3 had 1-9 head and accounted for 3.3%of total.36k farms had 9.3 mil

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本文主要分析了当前肉类供应链面临的挑战及应对策略。核心数据包括:牛肉零售价格分配,食品服务支出占比,以及人均肉类消费量。以下是关键点: 1. **供应链分析**:牛肉供应链涉及生产者、批发商、零售商和消费者,其中零售商在零售价格中占比最高。 2. **消费趋势**:食品服务支出在总食品支出中占比逐年上升,反映出外出就餐的增加。 3. **市场波动性**:肉类市场价格波动大,受供需、外部贸易、资金流动等因素影响。 4. **劳动力挑战**:肉类加工工人的周薪增长迅速,反映了劳动力成本上升。 5. **供应可用性**:牛肉和生猪存栏量波动,受疾病、出口需求、生产回报等因素影响。 6. **市场供应问题**:家禽市场面临孵化率下降和屠宰量减少的问题。 7. **长期担忧**:市场发现机制可能导致市场波动,尤其是在交易量较少的情况下。 8. **应对策略**:批发商和加工商采取期货市场对冲、合同采购、限制前向报价等策略来管理价格风险。 文章由Steiner Consulting提供,强调了供应链的复杂性和市场的不确定性,以及采取相应风险管理措施的重要性。
"肉类供应链的挑战有哪些?" "如何应对肉类市场波动性?" "肉类供应短缺的原因及解决之道?"
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