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从实验室到实验台扩大新食品的生物工艺规模化.pdf

上传人: 拾亿 编号:1170965 2026-03-21 22页 5.83MB

1、Tetra Pak is excited to showcase our efforts in the Novel Food industry.We would like to share our possibilities,innovative knowledge and experience in the food industry and especially on aseptic engineering.We can support customers from pilot trials to full-scale production.In addition to the usual

2、 technological and regulatory hurdles,operational challenges are often underestimated,especially when scaling up,Tetra Pak is looking forward to present how we can contribute to these challenges,add value and how we can support at larger scale,like factory robustness,reliability and food safety.From

3、 Lab to TableScaling up Bioprocesses for New FoodRafael BarrosDirector Business Stream New FoodHow can we feed the world while protecting the planet?New food sources is a term broadly referring to any food ingredient that lacks an established history of human consumption,or ingredients made from inn

4、ovative new processes.Also referred to as“novel foods”.Precise legal definitions vary from region to region.to feed nearly 10 Biwhile lowering emissions67%By 2050 we will need60%without using more land 50%more foodpeopleof the worlds vegetated land is used todaywith innovative technologies A new gen

5、eration of hybrid productsNext level food alternativesMilk alternatives,fresh dairy alternatives,cheese analogues,meat analogues,vegan ice cream,functional&other convenience products.Fermentation-derivedFunctional ingredients(proteins,lipids,sweeteners,prebiotics,vitamins,colorants,flavors and other

6、s)Plant-basedBovine milk derivedThe potential benefits of New Food are immense and excitingWorld-changing opportunitiesContribute to the evolution of more sustainable and secure global food systems.Claim market share and establish brand recognition in a growing segment.Meet growing consumer demand f

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