变革环境采样：智能采样如何提升您的运营.pdf

1、1Health&NutritionTransforming Environmental Sampling:How Smart Sampling Can Elevate Your OperationsDr.Terry Arthur,Brett Roberts,Jennifer Lott|May 15,2025Jennifer LottTechnical Development Director-Certification and Tailored Solutions,SGS North America,Inc.Jennifer.LAs the Food Technical Development

2、 Director at SGS,Jennifer has over 25 years of industry experience and is passionate about helping companies grow and succeed.She specializes in Food and Product Safety Management Systems with particular expertise in all things associated with certification,including training and project management.

3、Jennifer has a commitment to excellence,a positive can-do attitude and is always looking for opportunities to develop solutions to meet the needs of clients.Outside of work,Jennifer enjoys hiking,volunteering,creating new recipes from leftovers,and spending time with her family.SpeakersDr.Terry Arth

4、urChief Microbial Officer,FREMONTA CorporationTerry.ADr.Terry Arthur received his PhD in Bacteriology from the University of Wisconsin-Madison.Dr.Arthur was a microbiologist with the USDA-Agricultural Research Service for 24 years in the Meat Safety and Quality Research Unit.Dr.Arthurs studies were

5、focused on preharvest and postharvest food safety solutions targeting E.coli O157:H7 and Salmonella.He is a co-inventor of the non-destructive MicroTally sampling technology,which is currently used by USDA FSIS and processors supplying over 95%of raw beef trim in the U.S.Dr.Arthur currently serves a

6、s the Chief Microbiological Officer for FREMONTA Corp.Brett RobertsBusiness Development Manager,SGS North America,Inc.Brett.RBrett Roberts is the Business Development Manager for SGS food testing laboratories where he manages the central states region.Prior to joining SGS,Brett received his undergra