BCG & WEF:2024食品创新主流化:利益相关者路线图白皮书(英文版)(40页).pdf

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BCG & WEF:2024食品创新主流化:利益相关者路线图白皮书(英文版)(40页).pdf

1、Mainstreaming Food Innovation:A Roadmap for StakeholdersW H I T E P A P E RS E P T E M B E R 2 0 2 4In collaboration with Boston Consulting GroupContentsImages:Getty Images 2024 World Economic Forum.All rights reserved.No part of this publication may be reproduced or transmitted in any form or by an

2、y means,including photocopying and recording,or by any information storage and retrieval system.Disclaimer This document is published by the World Economic Forum as a contribution to a project,insight area or interaction.The findings,interpretations and conclusions expressed herein are a result of a

3、 collaborative process facilitated and endorsed by the World Economic Forum but whose results do not necessarily represent the views of the World Economic Forum,nor the entirety of its Members,Partners or other stakeholders.ForewordExecutive summary1 Tackling food system challenges:Innovation offers

4、 a solution1.1 The worlds food systems are struggling 1.2 Innovations in food systems can offer a solution1.3 Early-stage food innovations are strong,but scaling is a challenge 1.4 Barriers to mainstreaming and scaling food innovation 2 Unlocking adoption and scale through innovation ecosystems2.1 F

5、ood innovation ecosystems2.2 A framework for ecosystem cooperation:Source,shape,scale3 Advancing global frontiers in food innovation3.1 Technologies and practices for soil health3.2 Protein innovation pathways4 Call to action:Mainstreaming food innovationContributorsEndnotes3456791214151621222430343

6、7Mainstreaming Food Innovation:A Roadmap for Stakeholders2ForewordGlobal food systems are facing unprecedented challenges.Demands on agriculture are growing,yet progressing degradation,increasing rates of malnutrition,water scarcity and biodiversity losses mean that transformation is imperative.This

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